About Food for Thought Kitchen

Food For Thought Kitchen was founded in 2018 by partners Carrie Klug and Olivia Hickey. Carrie has loved cooking since childhood and has years of experience in restaurants as well as running her own baking and catering service. Olivia learned to cook while studying in Italy, and brings her knowledge of psychology and experience teaching to the partnership. Together, they are friends and working parents who want to offer their love of cooking, learning and everyday adventures to central Ohio.

We offer cooking classes and experiences for kids and adults. In addition to our public classes, we also offer corporate, group and sports team building events, birthday parties and other private events. Students from all over Columbus are welcome, and our classes are particularly convenient to Hilliard, Upper Arlington, Marble Cliff, Grandview, OSU Campus area, and Clintonville. Public classes are offered at 1400 Food Lab. It’s our favorite place to do private events also, but we’ll work with you to set up events at your own home or location if needed.

For current offerings, check the classes and events tab (above), follow us on Facebook, or reach out by email: uakidscook@gmail.com

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